Tempe Mendoan type of cuisine tempe
Tempe Mendoan is aa type of cuisine tempeh tempeh made from thin ,and fried with flour so that it feels good and crispy . Traditionally in Banyumas, tempeh is used to mendoan is the kind of tempeh wrap a thin width, one or two sheets perbungkus. Tempe mendoan Aakan but also can be made from ordinary tempeh sliced thinly but widely.
Tidak ada komentar:
Posting Komentar